Hello first blog post.
I call this, my happiness adventure.
My goals in life are to be healthy and happy. I don’t want to be a doctor, a CEO or a lawyer. Honestly, I don’t care what I am doing, as long as I am happy doing it.
I want to learn. I want to learn about the universe, people and life.
I want to always be making improvements towards my mind, body and soul.
And I never want to give up again.
While doing all of that, I want to also share it with whoever wants to hear it.
The restaurant industry can be a breeding ground for misery and negativity. I have been there and done that. Oh trust me, I have spent all shift being mad after being shorted on a tip, or when a customer doesn’t treat me with respect. For me, it was hard not to find the closest server to immediately complain to. We all know misery loves company.
I want to share how I stay happy even after I deal with the worst customers. How I live presently and in the moment. How I meet and keep the best customers. How I eat and stay healthy despite working during meal hours. How I balance school, work and life without losing my mind.
But most importantly, I want to help you become the best version of yourself, just as I intend on doing the same.
I have always believed that adventures are more fun with others.
So, lets begin.
“Learn to enjoy every minute of your life. Be happy now. Don’t wait for something outside of yourself to make you happy in the future. Think how really precious is the time you have to spend, whether it’s at work or with your family. Every minute should be enjoyed and savored.”